A while ago, I wrote about a cooking verb 焼（や）きます/yakimasu. There I said I have to talk about frying eggs, so here it is!
Sunny-side-ups (the bottom picture) are called 目玉焼き（めだまやき） in Japanese. 目玉 actually means an eyeball. When you say that, it doesn’t sound that appetizing, does it? Sorry….